SKINFOOD Rice Mask Wash Off 120g

This is one of the longest-running products in K-beauty and it has survived on the strength of doing one thing plainly. The skinfood rice mask wash off combines a soft, mochi-like cream with fine rice granules, so it polishes the surface of the skin without the harshness of a sugar or salt scrub.

Rice bran water sits fifth or sixth in the ingredient list depending on the batch, sourced from Odae rice grown in Cheorwon. It carries vitamin E and antioxidants, and it is the reason the brand positions this as a brightening product rather than purely an exfoliant. Alongside it, sodium hyaluronate and polyglutamic acid hold water in the skin, which is what stops a rice mask skinfood session from leaving you tight afterwards.

The texture is the part people talk about. It is thicker and bouncier than a typical cream mask, which means it stays where you put it rather than sliding off. Across the skinfood canada range this is the entry point most people start at, and at 120g it lasts a long time at once or twice a week.

Features

●        Creamy wash-off mask with fine rice granules

●        Odae rice bran water from Cheorwon, South Korea

●        Sodium hyaluronate and polyglutamic acid

●        Tocopheryl acetate

●        Mochi-like, bouncy texture

●        Suitable for all skin types

●        120g tub

Concerns

●        Dull, tired-looking skin

●        Rough surface texture

●        Buildup of oil and debris on the surface

●        Scrubs that feel too abrasive

Suitable For

●        All skin types, particularly combination and oily

●        Weekly or twice-weekly use

●        Anyone who finds sugar or salt scrubs too harsh

●        Use before makeup for a smoother base

Made In: South Korea.

●        Polishes the surface gently without the scratch of a coarse scrub

●        Leaves skin looking brighter and feeling smoother

●        Hyaluronic acid and polyglutamic acid keep skin from feeling tight afterwards

●        Thick texture stays in place rather than sliding down the face

●        Doubles as a short massage step or a full ten-minute mask

●        120g lasts months at once or twice a week

1.     Cleanse and leave your face slightly damp.

2.     Scoop a generous amount and apply evenly, avoiding the eye and mouth areas.

3.     Massage gently in circles for around thirty seconds. Use light pressure.

4.     Leave on for ten to fifteen minutes.

5.     Rinse off thoroughly with lukewarm water.

6.     Follow with toner and the rest of your routine.

Key Ingredients

●        Oryza Sativa (Rice) Bran Water: the Odae rice bran water the product is built around, carrying vitamin E and antioxidants.

●        Sodium Hyaluronate: a humectant that holds water in the upper layers of the skin.

●        Polyglutamic Acid: a second humectant, larger than hyaluronic acid, that sits on the surface and slows water loss.

●        Tocopheryl Acetate: a vitamin E derivative acting as an antioxidant.

●        Caprylic/Capric Triglyceride and Jojoba Esters: emollients that give the mask its cushioned feel.

●        Algin: a seaweed-derived thickener contributing to the bouncy texture.

Claims

●        Contains Fragrance.

●        Contains a physical exfoliant. Use light pressure and do not scrub.

●        Do not use on the same day as other exfoliating products.

●        For external use on the face only. Avoid the eye and mouth areas.

●        Do not use on broken, irritated or sunburned skin.

●        Patch test before first use if you have sensitive skin.

●        Discontinue use if redness, swelling, itching or irritation occurs.

●        If the product gets in the eyes, rinse thoroughly with water.

●        Keep out of reach of children.

●        Store away from direct sunlight and high temperatures.

Full Ingredients

Water, Caprylic/Capric Triglyceride, Cyclopentasiloxane, Cetyl Alcohol, Propylene Glycol, Oryza Sativa (Rice) Bran Water, Glycerin, Polysorbate 80, Jojoba Esters, PEG-100 Stearate, Glyceryl Stearate, Palmitic Acid, Stearic Acid, Sorbitan Stearate, Dimethicone, Carbomer, Potassium Hydroxide, Algin, Sucrose Cocoate, Tocopheryl Acetate, Sodium Hyaluronate, Polyglutamic Acid, 1,2-Hexanediol, Ethylhexylglycerin, Phenoxyethanol, Fragrance

SKINFOOD launched in 2003 with a premise that sounded gimmicky at the time and has since become ordinary: build skincare around food ingredients people already recognise. Black sugar, egg white, royal honey, carrot and rice each anchor a full line, and the packaging says plainly what is inside. The Rice line is among the oldest and the Rice Mask Wash Off is its bestseller, still in production more than two decades on. SKINFOOD products are available in Canada through C&C Canada.

One 120g tub of SKINFOOD Rice Mask Wash Off